Wine Reviews for:

2002 Wolf Blass Gold Label Coonawarra Cabernet Sauvignon Red

Food Pairings

  • american
  • beef stew
  • buffalo
  • duck
  • lamb
  • ostrich
  • pot roast
  • ribs
  • squab
  • steak

Flavor Profile

  • anise
  • black cherry
  • black licorice
  • burned
  • capsicum
  • cherry
  • chocolate
  • cranberry
  • currant
  • earthy
  • fine tannins
  • firm tannins
  • fruit
  • licorice
  • light tannins
  • mint
  • oak
  • peppery
  • plum
  • red fruit
  • smoke
  • tar
  • tea
  • tobacco
  • vanilla
  • woody

Tags

plum,  ripe,  smoke,  sweet,  leather,  firm tannins,  currant,  earthy,  fine tannins,  tea,  tobacco,  ribs,  squab,  steak,  pot roast,  ostrich,  beef stew,  buffalo,  duck,  cranberry,  cherry,  chocolate,  fruit,  lamb,  licorice,  capsicum,  burned,  anise,  black,  black licorice,  light tannins,  mint,  vanilla,  woody,  black cherry,  tar,  red fruit,  oak,  pepper,  peppery,  america

 

2002 Wolf Blass Gold Label Coonawarra Cabernet Sauvignon Red

2002 Wolf Blass Gold Label Coonawarra Cabernet Sauvignon Red
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  • Estimated Price: $17.95
  • Winery: Wolf Blass
  • Region: South Australia > Coonawarra
  • Vintage: 2002
  • Varietal: Cabernet Sauvignon
  • Type: Red

Nirvino Rating

3.5 stars

3.5 stars based on 10 reviews

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Critic Reviews

90/100
when first opened, this wine shows fruit under the warmth of alcohol, like the scent of tobacco smoke. with a day of air, the alcohol subsides as the ...

Wine & Spirits - WINE & SPIRITS MAGAZINE

 

90/100
even tasted blind, this excellent cab's smooth, velvety-clay feel says "coonawarra." it's a restrained, balanced wine with pencil eraser and red plum ...

Daryna Tobey - WINE ENTHUSIAST MAGAZINE

 

89/100
intense aromas of plum and black cherry with secondary nuances of white pepper, leather and thistle. firm tannins and generous acidity support racy ...

The Wine News Buyline - THE WINE NEWS

 

90/100
black-garnet hue. cedary scents of plum, evergreen, coffee and chocolate with an herbal nuance. balanced flavors of black fruit, bittersweet ...

The Wine News Buyline - THE WINE NEWS

 

88/100  

WINE SPECTATOR

 

87/100  

STEPHEN TANZER'S INTERNATIONAL WINE CELLAR

User Reviews

CARomans
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3.5 stars
Score Only.

larhondasp
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3.5 stars
Score Only.

christian
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4.0 stars
"I've enjoyed the last few vintages of this wine. I love the herbaceous notes of tobacco and tea leaf. It's a silky wine with soft tannins and a round mouth-feel. Paired quite nicely with our family spaghetti recipe, which does have bay leaf and some other herbaceous spices in it."

sarah
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3.5 stars
Score Only.