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2005 Thelema The Mint Stellenbosch Cabernet Sauvignon RedFood Pairings: beef stew, buffalo, duck, lamb, ostrich, pepper crusted tuna, pot roast, ribs, squab, steak, vealFlavor Profile: black currant, cocoa, currant, licorice, mint, sage, tar |
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2004 Thelema The Mint Stellenbosch Cabernet Sauvignon RedFood Pairings: beef stew, buffalo, duck, lamb, ostrich, pepper crusted tuna, pot roast, ribs, squab, steak, vealFlavor Profile: cocoa, currant, fruit, mint, plum, sage, tobacco |
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NonV Shade Mountain Winery Six Dwarfs Mint Pennsylvania Blend WhiteFood Pairings:Flavor Profile: |
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