|
|
1999 E Guigal La Turque Cote-Rotie Syrah RedFood Pairings: asian, bbq, beef stew, burger, chicken, chili, duck, indian, indian food, lamb, olives, polenta, ribs, salmon, short ribs, steak, venisonFlavor Profile: bacon, black olive, blackberries, blackberry, blueberry, cherry, cinnamon, fine tannins, floral, fresh, fruit, mint, oak, olive, raspberry, smoke, spices, supple tannins, tar, toasty, vanilla, violet, wet |
||
|
|
|||
|
|
1999 E Guigal La Landonne Cote-Rotie Syrah RedFood Pairings: bbq, beef stew, burger, chicken, chili, duck, indian food, lamb, polenta, ribs, salmon, sausage, short ribs, steak, venisonFlavor Profile: anise, bacon, berries, berry, black cherry, black pepper, blackberries, blackberry, blueberries, cedar, cherry, chocolate, dark berries, dried, firm tannins, fruit, lead, meaty, oak, peppery, red berry, ripe tannins, spices, spicy, tar, tobacco, vanilla |
||
|
|
|||
|
|
1999 E Guigal La Mouline Cote-Rotie Syrah RedFood Pairings: bbq, beef, beef stew, burger, chicken, chili, duck, indian food, lamb, polenta, ribs, salmon, short ribs, steak, venisonFlavor Profile: berries, black cherry, blackberries, blackberry, blueberries, burnt, cherry, horsey, mineral, oak, raspberries, smoky, structured, supple tannins, tobacco, vanilla |
||
|
|
|||
|
|
2003 Domaine Jean-Louis Chave Hermitage Syrah RedFood Pairings: bbq, beef stew, burger, chicken, chili, duck, eggs, indian food, lamb, polenta, ribs, salmon, short ribs, steak, venisonFlavor Profile: bacon, berries, black currant, black licorice, blackberry, blueberry, cassis, coffee, currant, dark berries, fruit, licorice, meaty, menthol, mineral, oak, plum, round tannins, smoky, soy, soy sauce, spice, structured, tar |
||
|
|
|||
|
|
2003 E Guigal La Mouline Cote-Rotie Syrah RedFood Pairings: bbq, beef stew, burger, chicken, chili, duck, indian food, lamb, meat, polenta, ribs, salmon, short ribs, spring, steak, venisonFlavor Profile: caramel, cassis, chocolate, currant, floral, fruit, mineral, nuts, raspberry, red fruit, smoke, spice |
||
|
|
|||
|
|
1985 E Guigal La Landonne Cote-Rotie Syrah RedFood Pairings: bbq, beef stew, burger, chicken, chili, duck, indian food, lamb, polenta, ribs, salmon, short ribs, steak, venisonFlavor Profile: chocolate, dark chocolate, mint, plum, spice, tar, vanilla |
||
|
|
|||
|
|
1988 E Guigal La Mouline Cote-Rotie Syrah RedFood Pairings: bbq, beef, beef stew, burger, chicken, chili, duck, indian food, lamb, meat, mushrooms, olives, pizza, polenta, ribs, salmon, short ribs, spanish, steak, venisonFlavor Profile: bacon, black licorice, blackberry, cassis, cherries, cherry, coffee, firm tannins, floral, forest, forest floor, fresh, fruit, herbs, juice, licorice, mineral, minerally, oak, raspberry, red fruit, smoke, smoky, soy, spice, spices, structured, tar, tobacco, vanilla, violet |
||
|
|
|||
|
|
1985 E Guigal La Mouline Cote-Rotie Syrah RedFood Pairings: bbq, beef stew, burger, chicken, chili, christmas, duck, indian food, lamb, polenta, ribs, salmon, scandinavian, short ribs, steak, truffles, venisonFlavor Profile: berry, caramel, cinnamon, dark berry, floral, fresh, fruity, meaty, raspberry, spices, spicy, structured, vanilla |
||
|
|
|||
|
|
1978 E Guigal La Mouline Cote-Rotie Syrah RedFood Pairings: bbq, beef stew, burger, chicken, chili, duck, indian food, lamb, polenta, ribs, salmon, short ribs, steak, venisonFlavor Profile: berries, dark berries, fresh, minerally |
||
|
|
|||
|
|
2004 Alban Vineyards Lorraine Edna Valley Syrah RedFood Pairings: american, bbq, beef stew, burger, chicken, chili, duck, indian food, lamb, polenta, ribs, salmon, short ribs, steak, venisonFlavor Profile: berries, berry, blackberries, blackberry, blueberries, blueberry, coffee, dark berries, dark fruit, floral, fruit, oak, smoky, spice, tar, violet, wild berry |
||
|
|
|||
Copyright © 2007-2008 Nirvino.com. All rights reserved.
This site was created on low blood sugar.