5.0 stars

$675.00

1999 E Guigal La Turque Cote-Rotie Syrah Red

Food Pairings: asian, bbq, beef stew, burger, chicken, chili, duck, indian, indian food, lamb, olives, polenta, ribs, salmon, short ribs, steak, venison

Flavor Profile: bacon, black olive, blackberries, blackberry, blueberry, cherry, cinnamon, fine tannins, floral, fresh, fruit, mint, oak, olive, raspberry, smoke, spices, supple tannins, tar, toasty, vanilla, violet, wet

5.0 stars

$150.00

2000 Chateau Ausone St Emilion Grand Cru Bordeaux Blend Red

Food Pairings: beef stew, buffalo, duck, lamb, ostrich, pepper crusted tuna, pot roast, ribs, spring, squab, steak, veal

Flavor Profile: berry, blackberries, blueberries, cherries, coffee, cool, fresh, fruit, herbal, licorice, mineral, mint, nuts, silky tannins, smoke, tea, tobacco, violet, wet

5.0 stars

$200.00

1998 Penfolds Grange South Australia Shiraz Blend Red

Food Pairings: barbecue, lamb, new year, potatoes

Flavor Profile: bacon, berry, black cherry, blackberries, blackberry, blueberries, blueberry, cassis, cherry, chocolate, coffee, cooked, creamy, dark fruit, earthy, eucalyptus, fennel, fruit, fruity, hot, licorice, liquor, meaty, mineral, mint, oak, plum, raisin, raspberry, ripe tannins, smoke, smoky, spice, spices, spicy, structured, sugar, tar, toasty, vanilla

5.0 stars

$899.00

2002 Harlan Estate Napa Valley Bordeaux Blend Red

Food Pairings: duck, pork, quail, steak, strip steak

Flavor Profile: anise, black currant, blackberries, blackberry, blueberry, brown sugar, cassis, cedar, cherry, chocolate, currant, currants, fine tannins, fruit, herbal, hot, licorice, liquor, mint, oak, raisin, raspberry, salty, smoke, spices, spicy, sugar, syrup, toasty, wood

5.0 stars

$870.00

2001 Harlan Estate Napa Valley Bordeaux Blend Red

Food Pairings:

Flavor Profile: anise, black currant, blueberry, cherry, clove, currant, fine tannins, fruit, liquor, mineral, oak, raisin, smokey, smoky, spice, tar, toasty, vanilla, velvety tannins, wet

5.0 stars

$975.00

1989 Chateau La Mission Haut-Brion Pessac-Leognan Bordeaux Blend Red

Food Pairings: beef, beef stew, buffalo, duck, lamb, meat, ostrich, pepper crusted tuna, pot roast, ribs, squab, steak, veal

Flavor Profile: bacon, berry, burnt, caramel, cedar, cherries, coffee, creamy, custard, dark fruit, fruit, hay, herbal, lead, licorice, meaty, menthol, nuts, plum, raisin, raisins, raspberry, red fruit, rubber, smoky, spice, spicy, structured, sweet tannins, tobacco, vanilla, velvety tannins

5.0 stars

1998 Domaine du Pegau Cuvee Da Capo Chateauneuf-du-Pape Rhone Blend Red

Food Pairings: african, pheasant, southern, spring

Flavor Profile: berries, berry, blackberry, blueberry, cedar, cocoa, dark berries, dark fruit, elderberry, floral, fruit, heavy tannins, herbs, hot, licorice, red berries, spice, spicy, structured, tar, tea

5.0 stars

$749.00

1999 E Guigal La Landonne Cote-Rotie Syrah Red

Food Pairings: bbq, beef stew, burger, chicken, chili, duck, indian food, lamb, polenta, ribs, salmon, sausage, short ribs, steak, venison

Flavor Profile: anise, bacon, berries, berry, black cherry, black pepper, blackberries, blackberry, blueberries, cedar, cherry, chocolate, dark berries, dried, firm tannins, fruit, lead, meaty, oak, peppery, red berry, ripe tannins, spices, spicy, tar, tobacco, vanilla

5.0 stars

$795.00

1999 E Guigal La Mouline Cote-Rotie Syrah Red

Food Pairings: bbq, beef, beef stew, burger, chicken, chili, duck, indian food, lamb, polenta, ribs, salmon, short ribs, steak, venison

Flavor Profile: berries, black cherry, blackberries, blackberry, blueberries, burnt, cherry, horsey, mineral, oak, raspberries, smoky, structured, supple tannins, tobacco, vanilla

5.0 stars

$275.00

2002 Quilceda Creek Washington Cabernet Sauvignon Red

Food Pairings: beef stew, buffalo, cheese, duck, lamb, ostrich, pepper crusted tuna, pork, pork shoulder, pot roast, potatoes, pumpkin, ribs, risotto, squab, steak, veal

Flavor Profile: bacon, basil, berries, berry, blackberries, blackberry, blueberries, blueberry, buttery, cassis, cedar, cherries, cherry, chocolate, coffee, creamy, currant, currants, dark berries, dark berry, dark chocolate, dark fruit, dried, dried fruit, earthy, fennel, fine tannins, firm tannins, fresh, fruit, fruity, herbal, herbs, hot, juice, lead, licorice, meaty, medicinal, mineral, mint, nuts, oak, oregano, plum, raspberries, raspberry, red berries, red berry, red fruit, ripe tannins, sage, silky tannins, smoke, ...