Search Results for: Oregon

1999 Domaine Drouhin Oregon Louise Willamette Valley Pinot Noir Red

4.5 stars
  

1999 Domaine Drouhin Oregon Louise Willamette Valley Pinot Noir Red

Food Pairings: burger, chicken, coq au vin, lamb, pasta, pasta with tomato sauce, pork, pork loin, quail, risotto, salmon, steak, swordfish, tuna

Flavor Profile: fruit, plum, raspberry, spices


2003 Hamacher Oregon Pinot Noir Red

4.5 stars
$44.99
  

2003 Hamacher Oregon Pinot Noir Red

Food Pairings: burger, chicken, coq au vin, lamb, pasta, pasta with tomato sauce, pork, pork loin, quail, risotto, salmon, steak, swordfish, tuna

Flavor Profile: berries, black licorice, cherries, cocoa, dark berries, fruit, licorice


1999 Archery Summit Oregon Pinot Noir Red

4.5 stars
$69.99
  

1999 Archery Summit Oregon Pinot Noir Red

Food Pairings: burger, chicken, coq au vin, lamb, pasta, pasta with tomato sauce, pork, pork loin, quail, risotto, salmon, steak, swordfish, tuna

Flavor Profile: fruit


1999 Archery Summit Arcus Estate Oregon Pinot Noir Red

4.0 stars
  

1999 Archery Summit Arcus Estate Oregon Pinot Noir Red

Food Pairings: burger, chicken, coq au vin, lamb, pasta, pasta with tomato sauce, pork, pork loin, quail, risotto, salmon, spring, steak, swordfish, tuna

Flavor Profile: black cherry, blackberries, blackberry, blueberry, cassis, cherries, cherry, cooked, forest, forest floor, fruit, hot, mineral, minerally, oak, orange, orange peel, plum, red fruit, ripe tannins, spice, spices, tangy, violet


2000 Domaine Drouhin Oregon Laurene Willamette Valley Pinot Noir Red

4.0 stars
  

2000 Domaine Drouhin Oregon Laurene Willamette Valley Pinot Noir Red

Food Pairings: burger, cheese, chicken, coq au vin, goat, goat cheese, lamb, pasta, pasta with tomato sauce, pork, pork loin, quail, risotto, salmon, steak, swordfish, tuna

Flavor Profile: black cherry, cherries, cherry, clove, cranberry, currant, dried, forest, forest floor, fruit, hay, herbal, oak, plum, raspberries, raspberry, red fruit, sage, smoke, spice, spices, strawberries, structured, tea, tobacco


1998 Archery Summit Premier Cuvee Oregon Pinot Noir Red

4.0 stars
  

1998 Archery Summit Premier Cuvee Oregon Pinot Noir Red

Food Pairings: asian, burger, chicken, coq au vin, duck, lamb, mexican, pasta, pasta with tomato sauce, pork, pork loin, quail, risotto, salmon, steak, swordfish, thanksgiving, tuna, turkey, vietnamese

Flavor Profile: berry, black currant, blackberries, caramel, cherries, cherry, chocolate, cinnamon, cloves, cocoa, currant, earthy, fennel, firm tannins, floral, forest, fruit, integrated tannins, juice, oak, onions, plum, red fruit, spice, spices, spicy, tarragon, water, wood


2000 Rex Hill Vineyards Jacob-Hart Vineyard Oregon Pinot Noir Red

4.0 stars
  

2000 Rex Hill Vineyards Jacob-Hart Vineyard Oregon Pinot Noir Red

Food Pairings: burger, chicken, coq au vin, lamb, pasta, pasta with tomato sauce, pork, pork loin, quail, risotto, roast, salmon, steak, swordfish, tuna

Flavor Profile: blackberry, cherry, dark fruit, fruit, licorice, mushroom, raspberry, ripe tannins, smokey, spicy, sweet tannins


1999 Rex Hill Vineyards Reserve Oregon Pinot Noir Red

4.0 stars
  

1999 Rex Hill Vineyards Reserve Oregon Pinot Noir Red

Food Pairings: burger, chicken, coq au vin, creme brulee, duck, lamb, pasta, pasta with tomato sauce, pork, pork loin, potatoes, quail, risotto, roast, roast chicken, salmon, squash, steak, swordfish, tuna

Flavor Profile: cherry, creamy, fresh, fruit, herbs, licorice, maple, mint, oak, orange, orange peel, plum, spicy, strawberries, strawberry


1998 Rex Hill Vineyards Jacob-Hart Vineyard Oregon Pinot Noir Red

4.0 stars
  

1998 Rex Hill Vineyards Jacob-Hart Vineyard Oregon Pinot Noir Red

Food Pairings: burger, chicken, coq au vin, lamb, pasta, pasta with tomato sauce, pork, pork loin, quail, risotto, salmon, steak, swordfish, tuna

Flavor Profile: blackberry, cocoa, currant, menthol, oak, raspberry, spicy, strawberry


1998 Domaine Drouhin Oregon Laurene Willamette Valley Pinot Noir Red

4.0 stars
$78.99
  

1998 Domaine Drouhin Oregon Laurene Willamette Valley Pinot Noir Red

Food Pairings: burger, chicken, coq au vin, crab, lamb, pasta, pasta with tomato sauce, pork, pork loin, quail, risotto, salmon, shrimp, steak, swordfish, tuna

Flavor Profile: blackberry, burnt, cassis, cherries, cherry, chocolate, coffee, dark chocolate, earthy, fine tannins, forest, forest floor, fruit, hay, maple, raspberries, raspberry, sour cherry, spicy, tobacco, vanilla, violet


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