5.0 stars

$899.00

2002 Harlan Estate Napa Valley Bordeaux Blend Red

Food Pairings: duck, pork, quail, steak, strip steak

Flavor Profile: anise, black currant, blackberries, blackberry, blueberry, brown sugar, cassis, cedar, cherry, chocolate, currant, currants, fine tannins, fruit, herbal, hot, licorice, liquor, mint, oak, raisin, raspberry, salty, smoke, spices, spicy, sugar, syrup, toasty, wood

5.0 stars

$870.00

2001 Harlan Estate Napa Valley Bordeaux Blend Red

Food Pairings:

Flavor Profile: anise, black currant, blueberry, cherry, clove, currant, fine tannins, fruit, liquor, mineral, oak, raisin, smokey, smoky, spice, tar, toasty, vanilla, velvety tannins, wet

5.0 stars

$1,100.00

1994 Harlan Estate Napa Valley Bordeaux Blend Red

Food Pairings: american, olives, potatoes, steak

Flavor Profile: anise, berries, black cherry, black currant, blueberry, cassis, cedar, cherry, cool, cranberry, currant, dark fruit, dried, earthy, fine tannins, firm tannins, fruit, herbs, licorice, liquor, mineral, mint, oak, peppery, smoke, smoky, spices, spicy, strong tannins, structured, tar, toasty, vanilla, violet

5.0 stars

$1,165.00

1997 Harlan Estate Napa Valley Bordeaux Blend Red

Food Pairings: cheese, creme brulee, filet mignon, steak

Flavor Profile: almond, anise, berries, black cherry, blackberry, blueberries, blueberry, caramel, cassis, cedar, chemical, cherries, cherry, chocolate, currants, dark fruit, fresh, fruit, hot, lead, licorice, liquor, medicinal, orange, raisin, raisins, raspberry, rough tannin, smokey, spice, structured, sulfur, syrup, tobacco, violet, wet

5.0 stars

$845.00

1996 Bryant Family Vineyard Napa Valley Cabernet Sauvignon Red

Food Pairings: beef stew, buffalo, duck, lamb, ostrich, pot roast, ribs, squab, steak

Flavor Profile: blackberry, cassis, fruit, licorice, liquor

5.0 stars

$275.00

2004 Kongsgaard The Judge Napa Valley Chardonnay White

Food Pairings: creme brulee

Flavor Profile: apricot, burnt, butter, butterscotch, caramel, creamy, custard, fruit, honey, lemon, mineral, oak, pear, smokey, straw, strawberry, structured, sugar, tropical, vanilla

5.0 stars

$1,599.99

2002 Screaming Eagle Napa Valley Cabernet Sauvignon Red

Food Pairings: asian, beef stew, buffalo, duck, lamb, ostrich, pot roast, ribs, squab, steak

Flavor Profile: black cherry, cassis, cherries, cherry, chocolate, dusty, fruit, hot, licorice, oak, smoke, soy, spice, spices, structured, toasty, vanilla, wood

5.0 stars

$365.00

2002 Abreu Madrona Ranch Napa Valley Cabernet Sauvignon Red

Food Pairings: asian, beef stew, buffalo, duck, lamb, ostrich, pot roast, ribs, squab, steak

Flavor Profile: blackberries, blackberry, blueberries, blueberry, cassis, floral, licorice, spice, spices, vanilla

5.0 stars

$1,200.00

1997 Bryant Family Vineyard Napa Valley Cabernet Sauvignon Red

Food Pairings: beef stew, buffalo, duck, lamb, ostrich, pot roast, ribs, squab, steak

Flavor Profile: berries, blackberries, blackberry, blueberries, brown sugar, cassis, chocolate, coconut, coffee, currant, dark chocolate, dried, dried fruit, dusty, earthy, fruit, fruity, hot, licorice, mineral, oak, plum, spice, structured, sugar, vanilla, violet

5.0 stars

2002 Abreu Thorevilos Napa Valley Cabernet Sauvignon Red

Food Pairings: beef stew, buffalo, duck, lamb, ostrich, pot roast, ribs, squab, steak

Flavor Profile: blueberries, licorice, oak