5.0 stars

$595.00

2003 Domaine Jean-Louis Chave Hermitage Syrah Red

Food Pairings: bbq, beef stew, burger, chicken, chili, duck, eggs, indian food, lamb, polenta, ribs, salmon, short ribs, steak, venison

Flavor Profile: bacon, berries, black currant, black licorice, blackberry, blueberry, cassis, coffee, currant, dark berries, fruit, licorice, meaty, menthol, mineral, oak, plum, round tannins, smoky, soy, soy sauce, spice, structured, tar

5.0 stars

2001 M Chapoutier Vin de Paille Hermitage Marsanne Sweet White

Food Pairings:

Flavor Profile: apricot, caramel, dried, fruit, herbaceous, honey, lemon, matchstick, mineral, peach, spicy, wood

5.0 stars

$550.00

1990 Paul Jaboulet Aine La Chapelle Hermitage Syrah Red

Food Pairings: bbq, beef stew, burger, chicken, chili, duck, indian food, lamb, meat, olives, polenta, ribs, roast, salmon, seafood, short ribs, spring, steak, venison

Flavor Profile: bacon, berry, black olive, blackberries, blackberry, blueberry, burnt, caramel, cherries, cherry, coffee, cooked, creamy, dried, floral, fresh, fruit, fruity, herbs, meaty, mineral, minerally, olive, peppery, raisins, red fruit, ripe tannin, ripe tannins, smoke, spice, spices, spicy, tar, vanilla, velvety tannins, wet

5.0 stars

1990 Domaine Jean-Louis Chave Cuvee Cathelin Hermitage Syrah Red

Food Pairings: bbq, beef stew, burger, chicken, chili, duck, indian food, lamb, meat, polenta, ribs, salmon, short ribs, steak, venison

Flavor Profile: berry, dark berry, fresh, mineral, raspberry

5.0 stars

1996 M Chapoutier Ermitage Hermitage Syrah Red

Food Pairings: bbq, beef stew, burger, chicken, chili, duck, indian food, lamb, polenta, ribs, salmon, short ribs, steak, venison

Flavor Profile: black pepper, cherries, dark fruit, fresh, fruit, spice, spices

5.0 stars

$56.99

2003 Domaine du Colombier Hermitage Syrah Red

Food Pairings: bbq, beef stew, burger, chicken, chili, duck, indian food, lamb, polenta, ribs, salmon, short ribs, steak, venison

Flavor Profile: black cherry, blackberry, blueberry, cherry, fruit, medicinal, tar, tobacco

5.0 stars

$950.00

1978 Paul Jaboulet Aine La Chapelle Hermitage Syrah Red

Food Pairings: bbq, beef stew, burger, chicken, chili, duck, indian food, lamb, meat, polenta, ribs, salmon, short ribs, steak, venison

Flavor Profile: anise, bacon, berry, blackberry, blueberries, cassis, chocolate, fruit, licorice, mint, peppery, plum, spices, tar, velvety tannin

5.0 stars

1998 M Chapoutier Vin de Paille Hermitage Marsanne Sweet White

Food Pairings:

Flavor Profile: grapes, molasses, oak, straw, wood

5.0 stars

$249.95

2005 M Chapoutier Ermitage Hermitage Syrah Red

Food Pairings: bbq, beef stew, burger, chicken, chili, duck, indian food, lamb, polenta, ribs, salmon, short ribs, steak, venison

Flavor Profile: cherry, cranberry, fruit, red fruit, spicy

5.0 stars

1982 Domaine Jean-Louis Chave Hermitage Syrah Red

Food Pairings: balsamic, bbq, beef, beef stew, burger, chicken, chili, duck, indian food, lamb, ostrich, pizza, polenta, ribs, salmon, shallots, short ribs, spanish, steak, venison

Flavor Profile: black olive, burnt, cherries, coffee, dried, dried fruit, floral, forest, forest floor, fresh, fruit, horse, horsey, meaty, mushroom, olive, orange, raspberry, red fruit, solid tannins, soy, spice, spicy, tea, tomatoes