4.5 stars

2002 Copain Arrowhead Mountain Sonoma County Zinfandel Red

Food Pairings: bbq, burger, chili, pizza, rabbit, ribs, sausage, steak

Flavor Profile: blackberries, blackberry, blueberries, blueberry, caramel, cherry, cloves, fruit, licorice, menthol, oak, raspberries, spice, spices, spicy, structured, wet

4.5 stars

2002 Copain Hawks Butte Vineyard Yorkville Highlands Syrah Red

Food Pairings: bbq, beef stew, burger, chicken, chili, duck, indian food, lamb, meat, olives, polenta, ribs, salmon, short ribs, steak, venison

Flavor Profile: black olive, blackberry, currants, dark fruit, eucalyptus, fruit, olive, raspberry, sage

4.5 stars

$95.00

2004 Copain James Berry Vineyard Paso Robles Syrah Red

Food Pairings: american, bbq, beef stew, burger, chicken, chili, duck, indian food, lamb, polenta, ribs, salmon, short ribs, steak, venison

Flavor Profile: berries, berry, black cherry, blackberries, blackberry, blueberries, brown sugar, cherry, chocolate, coffee, dark berries, dark chocolate, floral, fruit, hot, minerally, pungent, raspberry, rubber, significant tannins, smoke, spices, sugar, vanilla

4.5 stars

$66.00

2003 Copain Hawks Butte Vineyard Yorkville Highlands Syrah Red

Food Pairings: american, bbq, beef, beef stew, burger, chicken, chili, duck, indian food, lamb, meat, olives, polenta, pot roast, ribs, roast, salmon, short ribs, steak, venison

Flavor Profile: bacon, berries, berry, black olive, blackberries, blackberry, blueberries, blueberry, cassis, cedar, cherry, chocolate, citrus, coffee, currant, dark berries, dark berry, dark chocolate, dark fruit, earthy, floral, fruit, good tannins, herbal, herbs, licorice, meaty, mineral, minerally, mold, olive, raspberries, raspberry, rubber, smoke, smokey, smoky, spice, tar, toasty, velvety tannins, violet, wood

4.0 stars

2003 Copain Kiser Anderson Valley Pinot Noir Red

Food Pairings: burger, chicken, coq au vin, lamb, meat, pasta, pasta with tomato sauce, pork, pork loin, quail, red meat, risotto, salmon, steak, swordfish, tuna

Flavor Profile: cherry, cool, fresh, fruit, grapes, grass, herbs, licorice, raspberry, smoky, strawberry, vanilla

4.0 stars

2002 Copain Cerise Vineyard Anderson Valley Pinot Noir Red

Food Pairings: burger, chicken, coq au vin, lamb, pasta, pasta with tomato sauce, pork, pork loin, quail, risotto, salmon, steak, swordfish, tuna

Flavor Profile: cherries, cherry, cinnamon, earthy, firm tannin, fruit, oak, red fruit, significant tannins, smoky, spice, spicy, strawberries, strawberry, structured

4.0 stars

2005 Copain Garys' Vineyard Santa Lucia Highlands Syrah Red

Food Pairings: bbq, beef stew, burger, chicken, chili, duck, figs, indian food, lamb, meat, polenta, ribs, salmon, short ribs, steak, thanksgiving, venison

Flavor Profile: bacon, berry, black olive, blackberries, blackberry, blueberry, cherry, chewy tannins, cinnamon, dark fruit, floral, fresh, fruit, licorice, mint, olive, peppery, red berry, red fruit, smokey, smoky, spice, strawberry, vanilla, wet

4.0 stars

2002 Copain Garys' Vineyard Santa Lucia Highlands Syrah Red

Food Pairings: bbq, beef stew, burger, chicken, chili, duck, feta, indian food, lamb, meat, pasta, polenta, ribs, salmon, short ribs, steak, venison

Flavor Profile: anise, bacon, berries, berry, black olive, black pepper, blackberry, blueberry, cassis, cherry, coffee, cool, cumin, dark berries, dill, dusty, forest, forest floor, fresh, fruit, grapefruit, green olive, hyacinth, menthol, mineral, olive, raspberry, sage, smoke, spice, spicy, wild berry

4.0 stars

2002 Copain Broken Leg Vineyard Anderson Valley Syrah Red

Food Pairings: bbq, beef, beef stew, burger, chicken, chili, duck, indian food, lamb, meat, olives, polenta, ribs, salmon, short ribs, steak, venison

Flavor Profile: apricot, bacon, black pepper, blackberry, cassis, earthy, fruit, licorice, mint, peach, peppery, raspberry, salty, spice, spices, spicy, wet

4.0 stars

$37.99

2005 Copain Thompson Vineyard Santa Barbara County Syrah Red

Food Pairings: asian, bbq, beef stew, burger, chicken, chili, duck, indian food, lamb, meat, olives, polenta, ribs, salmon, short ribs, soup, steak, turkey, venison

Flavor Profile: bacon, berries, berry, black cherry, black currant, black olive, black pepper, blackberry, burnt, cassis, cherry, chocolate, cool, creamy, currant, dark fruit, dried, earthy, floral, fresh, fruit, green olive, juice, meaty, mineral, olive, peppery, raspberry, red berry, ripe tannins, smoke, spice, spicy, syrupy, tar, wood