|
|
NonV Perez Barquero La Canada Px Montilla-Moriles Pedro Ximenez Fortified WhiteFood Pairings: figs, spanishFlavor Profile: citrus, orange |
||
|
|
|||
|
|
NonV Heritage Canada Heritage Vines Ontario Cabernet Sauvignon RedFood Pairings:Flavor Profile: |
||
|
|
|||
|
|
2005 Chateau Canada Bordeaux Superieur Bordeaux Blend RedFood Pairings: beef stew, buffalo, duck, lamb, ostrich, pepper crusted tuna, pot roast, ribs, squab, steak, vealFlavor Profile: |
||
|
|
|||
|
|
2000 Chateau Canada Bordeaux Superieur Bordeaux Blend RedFood Pairings: beef stew, buffalo, duck, lamb, ostrich, pepper crusted tuna, pot roast, ribs, squab, steak, vealFlavor Profile: |
||
|
|
|||
|
|
2003 Chateau Canada Bordeaux Superieur Bordeaux Blend RedFood Pairings: beef stew, buffalo, duck, lamb, ostrich, pepper crusted tuna, pot roast, ribs, squab, steak, vealFlavor Profile: |
||
|
|
|||
|
|
2001 Romeral Vinicola Canada Alta Utiel-Requena Tempranillo RedFood Pairings:Flavor Profile: |
||
|
|
|||
|
|
1996 Chateau Canada Bordeaux Superieur Bordeaux Blend RedFood Pairings: beef stew, buffalo, duck, lamb, ostrich, pepper crusted tuna, pot roast, ribs, squab, steak, vealFlavor Profile: |
||
|
|
|||
|
|
NonV Canada de Minbre Spain Tempranillo RedFood Pairings:Flavor Profile: |
||
|
|
|||
|
|
2005 Canada Vista Winery John's San Luis Obispo County Cabernet Sauvignon RedFood Pairings: beef stew, buffalo, duck, lamb, ostrich, pot roast, ribs, squab, steakFlavor Profile: |
||
|
|
|||
|
|
2004 Canada Vista Winery Margaret's Chardonnay San Luis Obispo County Chardonnay WhiteFood Pairings:Flavor Profile: |
||
|
|
|||
Copyright © 2007-2008 Nirvino.com. All rights reserved.
This site was created on low blood sugar.