5.0 stars

1999 Sine Qua Non Mr K Vin de Paille California Semillon Sweet White

Food Pairings: cake

Flavor Profile: apricot, honey, nuts, peach, straw, syrupy

5.0 stars

$1,195.00

2002 Sine Qua Non Heart Chorea California Syrah Red

Food Pairings: bbq, beef stew, burger, chicken, chili, duck, indian food, lamb, meat, polenta, ribs, salmon, short ribs, steak, venison

Flavor Profile: anise, bacon, berries, black pepper, cherries, chocolate, dark chocolate, fruit, licorice, oak, smoke, smoky, spice, spices, tar, toast, tobacco

5.0 stars

2001 Nicolette Christopher California Cabernet Sauvignon Red

Food Pairings: beef stew, buffalo, duck, lamb, ostrich, pot roast, ribs, squab, steak

Flavor Profile: fruit

5.0 stars

2004 Caduceus Cellars Nagual de La Naga California Supertuscan Blend Red

Food Pairings:

Flavor Profile:

5.0 stars

$52.00

2002 Belle Glos California Pinot Noir Red

Food Pairings: burger, chicken, coq au vin, lamb, pasta, pasta with tomato sauce, pork, pork loin, quail, risotto, salmon, steak, swordfish, tuna

Flavor Profile: cherry, spicy

5.0 stars

$149.99

2005 Sine Qua Non Over and Out California Pinot Noir Red

Food Pairings: burger, chicken, coq au vin, lamb, pasta, pasta with tomato sauce, pork, pork loin, quail, risotto, salmon, steak, swordfish, tuna

Flavor Profile: blueberries, oak

5.0 stars

$880.00

2003 Sine Qua Non The Inaugural California Syrah Red

Food Pairings: bbq, beef stew, burger, chicken, chili, duck, indian food, lamb, polenta, ribs, salmon, short ribs, steak, truffles, venison

Flavor Profile: blackberry, butter, chocolate, oak, smoke, spicy, white chocolate

5.0 stars

1998 Sine Qua Non Mr K Vin de Paille California Semillon Sweet White

Food Pairings:

Flavor Profile: grapes

5.0 stars

1997 Kendall-Jackson Cardinale California Bordeaux Blend Red

Food Pairings:

Flavor Profile:

4.5 stars

$480.00

2002 Sine Qua Non Just For The Love of It California Syrah Red

Food Pairings: american, asian, bbq, beef, beef stew, burger, chicken, chili, duck, duck breast, fall, indian food, lamb, meat, polenta, ribs, risotto, salmon, short ribs, steak, venison

Flavor Profile: anise, bacon, berries, berry, black cherry, black licorice, black pepper, blackberries, blackberry, brown sugar, burnt, caramel, cassis, cherry, chocolate, citrus, coffee, cool, dark berry, dark chocolate, dark fruit, earthy, fig, fine tannin, fine tannins, floral, fresh, fruit, fruity, herbal, herbs, hot, integrated tannins, licorice, liquor, meaty, menthol, mint, molasses, oak, orange, orange peel, peppery, pungent, raspberries, raspberry, red fruit, smoke, smoky, spice, spices, spicy, strawberry, ...